• Slide Background Image
    Savor the Bold Flavors
    Taste Cowboy Culture
    Roaring Fork blends rich cowboy flavors with a
    refined twist for an unforgettable dining experience.
  • Slide Background Image
    Wood-Fired Perfection
    Exceptional Steaks Await
    Indulge in wood-fired Black Angus steaks,
    like the smoky 16oz New York Strip, truly tantalizing.
  • Slide Background Image
    Charming Atmosphere
    Cozy Rustic Elegance
    Experience a warm, inviting space that marries
    rustic cowboy charm with cozy elegance for perfect evenings.
Background

Suggestions

Explore the featured selections!

US$6.00

SKILLET CORN BREAD

US$32.00

DOUBLE CUT PORKCHOP

US$30.00

SUGAR CURED DUCK BREAST

US$22.00

BONELESS BUTTERMILK FRIED CHICKEN

About

Roaring Fork - Scottsdale

Welcome to Roaring Fork – Scottsdale, a culinary gem nestled in the heart of Arizona at 4800 N Scottsdale Rd. Here, diners experience the essence of bold cowboy country flavors, artfully married with a refined elegance. It’s not just a restaurant; it’s an invitation to savor the fusion of Southwest charm and culinary creativity.

As you step inside, the rustic cowboy decor combined with cozy elegance sets the tone for a memorable dining experience. The ambiance is warm and inviting, with soft lighting that makes for perfect dinner conversations. Many guests, like Roger Yuen, rave about the charming atmosphere—ideal for intimate dinners or lively gatherings.

The menu at Roaring Fork is a culinary adventure. Starters like the Green Chili Pork Stew deliver comforting warmth on chilly nights. The succulent pork melts in your mouth, complemented by gooey pepperjack cheese and soft, buttered tortillas. For steak enthusiasts, the 16oz New York Strip is wood-fired and hand-cut, offering a smoky, juicy experience that epitomizes Southwestern steak perfection.

But don’t overlook the brilliant seafood options. The Ahi Tuna, seared to perfection, has left diners like Beth Spinney mesmerized by its freshness. Despite her cheesecake being less than stellar, the overall culinary journey at Roaring Fork is undeniably fantastic, proving that the highlights far outweigh any missteps.

Several dishes stand out amongst the offerings. Their salads, particularly the Steak Tenderloin Salad, adorned with mixed greens and a creamy horseradish dressing, embody a symphony of flavors. Diners can elevate their steak experience with accompaniments like the Broiled Lobster Tail and trendy sides such as Truffle Fries and Green Chili Mac & Cheese—both crowd favorites that beautifully complement any entrée.

Service is another highlight at Roaring Fork, where warmth and attentiveness are part of the dining experience. Guests like Kory Williams have praised the staff for their knowledge and hospitality, turning a simple meal into a celebration. The menu is well-explained, and the servers take pride in making dining feel personal—all while ensuring that every dish arrives hot and flavorful.

In every bite, Roaring Fork captures the spirit of Scottsdale dining—reviving the authentic flavors of the Southwest while ensuring an unforgettable experience. If you have yet to visit, make your way to Roaring Fork soon; each dish promises freshness and bold taste in a comforting atmosphere. Your palate will thank you!

Background

People talk

Our Guestbook